<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>County of Monterey - File #: CR 22-155</title><link>https://monterey.legistar.com/Gateway.aspx?M=LD&amp;From=RSS&amp;ID=5866739&amp;GUID=4E1CD171-140C-4357-8DEE-B7BE03D9C10C</link><description /><generator>Legistar</generator><ttl>15</ttl><atom:link href="https://monterey.legistar.com/Feed.ashx?GUID=4E1CD171-140C-4357-8DEE-B7BE03D9C10C&amp;ID=5866739&amp;M=LD" rel="self" type="application/atom+xml" /><item><title>County of Monterey - File #: CR 22-155</title><link>https://monterey.legistar.com/Gateway.aspx?M=LD&amp;From=RSS&amp;ID=5866739&amp;GUID=4E1CD171-140C-4357-8DEE-B7BE03D9C10C</link><guid isPermaLink="false">4E1CD171-140C-4357-8DEE-B7BE03D9C10C-2025-02-18-17-48-44</guid><description>Title: Adopt a resolution in honor and recognition of the American Culinary Federation, Monterey Bay Chapter 2022 “Chef of the Year” Chef Bert Cutino. (Supervisor Phillips)</description><pubDate>Tue, 18 Feb 2025 17:48:44 GMT</pubDate></item></channel></rss>